Luciano Sandrone, Le Vigne, 2014 Tinto - 0,75L

Parker

Parker 94

Barolo Le Vigne es un tinto estratosférico, que distingue la sabiduría de Luciano Sandrone, uno de los más prestigiosos viticultores de Piamonte. Fiel al terruño y capaz de imprimir a sus vinos un estilo muy personal, trabajó como enólogo en la bodega más antigua de Barolo –Marchesi di Barolo– antes de desarrollar su propio proyecto, a partir de 1977, donde da a luz apenas 60.000 botellas al año, repartidas entre cinco etiquetas. Un tinto soberbio en formato magnum, buen valedor de la grandeza de Barolo.

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Ficha Técnica

Luciano Sandrone, Le Vigne, 2014
Vinificación	Vinificación por separado. Despalillado. Macerado en depósitos de acero inoxidable. Maloláctica en barrica de roble francés. Crianza durante 24 meses en barricas de roble francés (20-25% nuevas), posteriormente pasa 20 meses en botella antes de salir al mercado.
Temperatura de servicio	16ºC
Alcohol	14
Sugerencia de acompañamiento	Carnes asadas.
Tipo de agricultura	Tradicional
Tipo de Uva	Nebbiolo.
Consumir preferentemente en	2018 - 2038

Nota Expertos (1)

Parker

"Luciano Sandrone and his daughter Barbara tell me that the 2014 harvest needs explaining. Many are quick to dismiss it given the difficulties of the growing season that saw abundant rain, hail and bombe d'acqua, or "water bombs," which are a dangerous phenomenon with intense rainfall in a very small radius. But hard work does pay off. The Sandrone family employed 38 people for farming, when the average harvest requires only 22 pairs of vineyard hands. Great care was required to keep the leaves and the clusters healthy. The 2014 Barolo le Vigne is bright and fruit-forward. It is perhaps more accessible in the near term compared to past editions. It delivers dark fruit nuances over a mid-weight and compact mouthfeel." Monica Larner Junio 2018

"Luciano Sandrone and his daughter Barbara tell me that the 2014 harvest needs explaining. Many are quick to dismiss it given the difficulties of the growing season that saw abundant rain, hail and bombe d'acqua, or "water bombs," which are a dangerous phenomenon with intense rainfall in a very small radius. But hard work does pay off. The Sandrone family employed 38 people for farming, when the average harvest requires only 22 pairs of vineyard hands. Great care was required to keep the leaves and the clusters healthy. The 2014 Barolo le Vigne is bright and fruit-forward. It is perhaps more accessible in the near term compared to past editions. It delivers dark fruit nuances over a mid-weight and compact mouthfeel."

Monica Larner
Junio 2018

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