Remelluri, Reserva Magnum, 2010 Tinto - 1,50L

Parker

Parker 93

93/100 Parker
96/100 Peñín

Este Reserva de Rioja es un buen representante del perfil de los vinos de Remelluri, la finca que Jaime Rodríguez Salís adquirió en 1967 y que antaño habían explotado los cistercienses del monasterio de Nuestra Señora de Toloño, en la rica comarca de Labastida de la Rioja Alavesa. Esta bodega es actualmente todo un clásico en La Rioja por la regularidad de sus vinos. Así lo demuestra este tinto de rica expresión frutal y especiada y perfil maduro y elegante. Magnífico en su versión magnum.

Agotado temporalmente

Ficha Técnica

Remelluri, Reserva Magnum, 2010
Viticultura	105 hectáreas de viñedo próximas a Labastida (Rioja alavesa), plantadas sobre terrazas calizas pobres, de constitución arcillo-calcárea, con una roca madre que aflora por zonas. Clima continental con influencia atlántica.
Vinificación	Vinificación tradicional, con fermentación con levaduras autóctonas. Crianza de 17 meses en barricas de roble francés (70%) y americano (30%).
Alcohol	13.0
Sugerencia de acompañamiento	Guisos de legumbres
Tipo de agricultura	Tradicional
Tipo de Uva	Tempranillo.
Consumir preferentemente en	2016 - 2026

Nota Expertos (2)

Parker

"The wine that represents the house style and also the biggest volume here with around 350,000 bottles produced is the 2010 Reserva which was cropped from an almost perfect growing season. A blend of the reds Tempranillo, Garnacha, Graciano and the whites Viura and Malvasía Riojana, it fermented with indigenous yeasts in a combination of stainless steel and oak vats then matured in French oak barrels for 17 months. The nose has earthy aromas and notes of ripe orange peel giving old-style character to the wine marked by very well-integrated oak and an obvious Rioja character. There are cherries, plums and spices with licorice and ink aromas. The day after, it has more strawberries with very good freshness, so the evolution in bottle should be good. The palate is medium-bodied with grainy tannins and good acidity that ends with sweet fruit flavors and something earthy, very pleasant and easy to drink. It grows on you. " Luis Gutiérrez Abril 2015

"The wine that represents the house style and also the biggest volume here with around 350,000 bottles produced is the 2010 Reserva which was cropped from an almost perfect growing season. A blend of the reds Tempranillo, Garnacha, Graciano and the whites Viura and Malvasía Riojana, it fermented with indigenous yeasts in a combination of stainless steel and oak vats then matured in French oak barrels for 17 months. The nose has earthy aromas and notes of ripe orange peel giving old-style character to the wine marked by very well-integrated oak and an obvious Rioja character. There are cherries, plums and spices with licorice and ink aromas. The day after, it has more strawberries with very good freshness, so the evolution in bottle should be good. The palate is medium-bodied with grainy tannins and good acidity that ends with sweet fruit flavors and something earthy, very pleasant and easy to drink. It grows on you. "

Luis Gutiérrez
Abril 2015

Peñin

Comentarios

Dar mi opinión